This Slow Cooker Asian Braised Beef spends 8 hours turning a cheap chuck roast into something that falls apart in your mouth. Soy, ginger, garlic, brown sugar, and one star anise pod do the heavy lifting while you’re not even home. The last 20 minutes are where it gets glossy and sticky, and that’s the…from Jo Cooks https://ift.tt/PkXMvq2
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