Sweet and Sour Pork – crispy fried pork, tangy pineapple sauce, crunchy peppers. The takeout fave made right at home. Toss your pork cubes with baking soda, garlic, ginger, and soy sauce. Let it sit for 10–15 minutes. That’s all it takes to start breaking down the meat so it’s tender and full of flavor.…from Jo Cooks https://ift.tt/FSeBHuE
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